Annual Product 2019 - Ayurvedic Single Herbs

Brahmi

28.11.19

Dr. Wolfgang Schachinger

Annual Product 2019 - Ayurvedic Single Herbs

Brahmi

Improving learning ability and memory was one of the important concerns of the ancient Ayurvedic doctors - after all, they had to memorise all medical texts in their youth and retain them until old age. To achieve this, they used a category of medicinal plants: the medhya-rasayana - herbs to promote brain power. Brahmi is their most important representative. The name means wholeness and creative power. The plant tastes sweet (especially in the aftertaste) and somewhat bitter, and balances Vata and Kapha. The Ayurvedic effects are cooling, purifying (Satva), strengthening digestive power (Agni) and increasing Ojas ("happiness hormones").

Brahmi is used in many ways, both as a single remedy (powder of the dried leaves) and in complex remedies. To increase affinity with brain tissue, brahmi is found incorporated in ghee (MA421), and in the form of medicinal wines.

Because of its ability to improve mental and physical energy, Brahmi is popularly used for nervousness, lack of concentration, stress and tension, and for poor circulation and general fatigue.

Dosage: Brahmi tablets organic 500mg 2x daily 1-2 tablets before or after meals.

Brahmi is also contained in the preparations MA3, Amrit Kalash (MA4 und MA5), MA421, MA674 and MA724.

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